Black Garlic Salami - Sliced 100g
Pork Salami Infused with Black Garlic
Black Garlic is renowned for its complex layers of sweet caramelised flavours, and thankfully these shine through when infused into this pork salami! This salami is earthy and robust with a good dose of umami magic. We really hope you enjoy this one as much as we do.
The black garlic we use is specially prepared for us by Luke Croston on Victoria's Mornington Peninsula. We've loved working with Luke and his team to create this unique product.
This product is Made In Australia from at least 97% Australian Ingredients.
100% Australian Pork
Gluten-free.
Black Garlic Salami - Sliced 100g
0.1 kg
$7.50 AUD
Ingredients:
Australian Pork (93%), Salt, Black Garlic (1.9%), Dextrose (Maize), Spices, Antioxidant (316), Sodium Nitrite (250), Starter Culture.
Heat Rating
Nutritional information
| 2 Serves Per Pack | Average Per 50g Serving | Average Per 100g |
| Energy (kj) | 902 | 1804 |
| Protein (g) | 12.5 | 25.0 |
| Fat, Total (g) | 18.2 |
36.3 |
| Fat, Saturated (g) | 7.4 | 14.7 |
| Carbohydrate (g) | 1.7 |
3.4 |
| Sugars (g) | 0.5 | 1.0 |
| Sodium (mg) | 744 | 1488 |