Lardo

Lardo

Sea Salt Cured Pure Australian Pork Fat

Lardo has been made in the North of Italy since the days of Ancient Rome. We hand select only the thickest and best cuts of premium pork shoulder fat to create our delicious Lardo. Best served thinly sliced.

Made In Australia from at least 95% Australian Ingredients. 100% Pure Australian Pork. Gluten-Free.

Sold as one or two pieces, at least 600g in total.

Australian pork Cured meat All Cured meats

Whole Piece

0.6 kg
$21.90 AUD
Ingredients

Pork, Salt, Spices.

Customer Reviews

Based on 2 reviews
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A
Andrea
Delicious

Ordered lardo, this was delicious. Trick taught by my mom, when storing Lardo, grind Cracked pepper onto glad wrap and place Lardo in there so that it is surrounded by black pepper, and store it like that. This gives the lardo an additional flavour profile.

Thanks for the review Andrea... and also your Mum's little trick. We will give it a go!

A
Alex
Lard

Lard I ordered was great, exactly what I was hoping for. They erred initially by sending us half the amount we ordered. However once I reported that to them, they very promptly (in a matter of minutes) responded back, apologising and arranging another delivery for the next day.
Everybody could make mistakes, that's life. However not everyone fixes one's mistakes that quickly.
Thanks a lot Papandrea Fine Foods.

Thanks again for your understanding Alex. We're glad you're enjoying the Lardo!